Gâteau aux Pommes

$30.00
sold out

Gâteau aux Pommes

Our rustic French apple cake, lovingly baked, delicately moist and crowned with hand-arranged slices of fresh organic apples.

As it bakes, the fruit softens into the batter, creating a delicate, moist interior with lightly caramelized edges and a gentle hint of warmth and spice. Each gâteau is simple yet refined an ode to old world kitchens where recipes are guided by instinct and the rhythm of the seasons. Perfect for sharing over coffee or tea, or enjoyed quietly as an afternoon indulgence. Handmade in small batches at Le Petit Jardin, where every creation is inspired by nature and always crafted with love.

Nutritional information (per 100 g serving, approximate)

  • Calories: 320 kcal

  • Fat: 15 g

    • Saturated fat: 6 g

  • Carbohydrates: 42 g

    • Sugars: 15 g

    • Dietary fiber: 2.5 g

  • Protein: 4.5 g

  • Sodium: 85 mg

  • Vitamin C: 3 mg (≈5% of Daily Value)

  • Potassium: 120 mg (≈3% of Daily Value)

Allergens: Contains wheat (gluten), eggs, and dairy (butter).

Gâteau aux Pommes

Our rustic French apple cake, lovingly baked, delicately moist and crowned with hand-arranged slices of fresh organic apples.

As it bakes, the fruit softens into the batter, creating a delicate, moist interior with lightly caramelized edges and a gentle hint of warmth and spice. Each gâteau is simple yet refined an ode to old world kitchens where recipes are guided by instinct and the rhythm of the seasons. Perfect for sharing over coffee or tea, or enjoyed quietly as an afternoon indulgence. Handmade in small batches at Le Petit Jardin, where every creation is inspired by nature and always crafted with love.

Nutritional information (per 100 g serving, approximate)

  • Calories: 320 kcal

  • Fat: 15 g

    • Saturated fat: 6 g

  • Carbohydrates: 42 g

    • Sugars: 15 g

    • Dietary fiber: 2.5 g

  • Protein: 4.5 g

  • Sodium: 85 mg

  • Vitamin C: 3 mg (≈5% of Daily Value)

  • Potassium: 120 mg (≈3% of Daily Value)

Allergens: Contains wheat (gluten), eggs, and dairy (butter).