Freshly cold‑pressed from Le Petit Jardin’s berries and greens, Spring Berry Orchard Elixir is a refreshing powerhouse of nutrients that restores vitality and brightens the day. Made with produce harvested at peak ripeness for optimal flavor and nutrition.
Ingredients
Organic strawberries
Organic blackberries
Organic blueberries
Fresh mint
Ponderosa lemon juice
Green apples
Spinach
Cucumber
Nutritional Value (per 12 fl oz / ~355 ml serving, approximate)
Calories: 140 kcal
Total fat: 0.8 g
Saturated fat: 0.1 g
Sodium: 20 mg
Total carbohydrates: 36 g
Dietary fiber: 4 g
Total sugars: 25 g (naturally occurring)
Protein: 4 g
Vitamin C: 90 mg (100% DV)
Vitamin A: 1100 IU (22% DV)
Potassium: 850 mg (18% DV)
Iron: 2 mg (11% DV)
Calcium: 70 mg (6% DV)
Folate: 60 µg (15% DV)
Antioxidants: High (from berries and spinach; anthocyanins, flavonoids)
Phytonutrients: Rich in polyphenols and nitrates supporting circulation and recovery
Notes
Cold pressing preserves more vitamins, enzymes, and phytonutrients compared with high-heat processing.
No added sugars, preservatives, or artificial flavors. Natural sweetness comes from fruits.
Freshly cold‑pressed from Le Petit Jardin’s berries and greens, Spring Berry Orchard Elixir is a refreshing powerhouse of nutrients that restores vitality and brightens the day. Made with produce harvested at peak ripeness for optimal flavor and nutrition.
Ingredients
Organic strawberries
Organic blackberries
Organic blueberries
Fresh mint
Ponderosa lemon juice
Green apples
Spinach
Cucumber
Nutritional Value (per 12 fl oz / ~355 ml serving, approximate)
Calories: 140 kcal
Total fat: 0.8 g
Saturated fat: 0.1 g
Sodium: 20 mg
Total carbohydrates: 36 g
Dietary fiber: 4 g
Total sugars: 25 g (naturally occurring)
Protein: 4 g
Vitamin C: 90 mg (100% DV)
Vitamin A: 1100 IU (22% DV)
Potassium: 850 mg (18% DV)
Iron: 2 mg (11% DV)
Calcium: 70 mg (6% DV)
Folate: 60 µg (15% DV)
Antioxidants: High (from berries and spinach; anthocyanins, flavonoids)
Phytonutrients: Rich in polyphenols and nitrates supporting circulation and recovery
Notes
Cold pressing preserves more vitamins, enzymes, and phytonutrients compared with high-heat processing.
No added sugars, preservatives, or artificial flavors. Natural sweetness comes from fruits.
