Vegan Autumn Harvest Granola

$15.00
sold out

A thoughtfully layered, small-batch granola inspired by the warmth of harvest evenings. Crisp clusters of whole oats are slowly toasted with organic maple syrup until golden, then blended with tart dried cranberries, toasted walnuts, sliced almonds, pepitas (pumpkin seeds), and our own hand-roasted sunflower seeds. The result is a balanced harmony of sweet and tart, with a satisfying crunch in every bite ~ pure, seasonal flavor with no refined sugar or artificial additives.

Tasting notes

  • Sweetness: gentle, caramelized maple syrup (no refined sugar)

  • Fruit: bright, slightly tart dried cranberries

  • Nuts & seeds: rich walnut and almond depth; toasted pepitas and sunflower seeds for earthy, savory contrast

  • Texture: crunchy clusters interspersed with chewy fruit

Nutritional highlights (per 1/2 cup)

  • Calories: 150 kcal

  • Total fat: 10 g

  • Cholesterol: 0 mg

  • Sodium: 55 mg

  • Total carbohydrates: 22 g

    • Dietary fiber: 4 g

    • Sugars: 8 g (all from maple syrup and fruit)

  • Protein: 6 g

  • Vitamin and mineral notes: source of magnesium, iron, phosphorus, vitamin E, and plant-based omega fatty acids from walnuts and seeds

Allergen information

  • Contains: Tree nuts (walnuts, almonds) and seeds (sunflower seeds, pepitas).

  • Vegan: Yes (no dairy, eggs, or honey). No refined sugar.

Serving suggestions

  • Enjoy with plant-based yogurt or warm almond milk for breakfast.

  • Sprinkle atop roasted fruit or a fruit salad for added texture.

  • Pack as an elegant, energizing snack for walks through fall foliage.

Storage

  • Store in an airtight container at room temperature for up to 3 weeks, or refrigerate for up to 4 months to preserve freshness. For longer storage, freeze in a sealed bag for up to 6 months.

A thoughtfully layered, small-batch granola inspired by the warmth of harvest evenings. Crisp clusters of whole oats are slowly toasted with organic maple syrup until golden, then blended with tart dried cranberries, toasted walnuts, sliced almonds, pepitas (pumpkin seeds), and our own hand-roasted sunflower seeds. The result is a balanced harmony of sweet and tart, with a satisfying crunch in every bite ~ pure, seasonal flavor with no refined sugar or artificial additives.

Tasting notes

  • Sweetness: gentle, caramelized maple syrup (no refined sugar)

  • Fruit: bright, slightly tart dried cranberries

  • Nuts & seeds: rich walnut and almond depth; toasted pepitas and sunflower seeds for earthy, savory contrast

  • Texture: crunchy clusters interspersed with chewy fruit

Nutritional highlights (per 1/2 cup)

  • Calories: 150 kcal

  • Total fat: 10 g

  • Cholesterol: 0 mg

  • Sodium: 55 mg

  • Total carbohydrates: 22 g

    • Dietary fiber: 4 g

    • Sugars: 8 g (all from maple syrup and fruit)

  • Protein: 6 g

  • Vitamin and mineral notes: source of magnesium, iron, phosphorus, vitamin E, and plant-based omega fatty acids from walnuts and seeds

Allergen information

  • Contains: Tree nuts (walnuts, almonds) and seeds (sunflower seeds, pepitas).

  • Vegan: Yes (no dairy, eggs, or honey). No refined sugar.

Serving suggestions

  • Enjoy with plant-based yogurt or warm almond milk for breakfast.

  • Sprinkle atop roasted fruit or a fruit salad for added texture.

  • Pack as an elegant, energizing snack for walks through fall foliage.

Storage

  • Store in an airtight container at room temperature for up to 3 weeks, or refrigerate for up to 4 months to preserve freshness. For longer storage, freeze in a sealed bag for up to 6 months.